Bordeaux, France

A deep garnet red color. On the nose, aromas of ripe fruit and woody notes. Complex palate, it is a fat and harmonious wine, rich, with a long aromatic persistence.

100% Merlot from 25 year old vines, displaying the excellent cassis flavours typical of a well structured Merlot highlighted by menthol notes on the nose.

A wine with a beautiful, sustained garnet colour heralding in a pleasing nose of small berried fruits with spicy touches. The generous, well-balanced palate is tautly structured over a carefully managed, well-integrated tannic base. A pleasant Bordeaux with real character.

Merlot dominant blend with Cabernet Franc and Malbec from average 18 year old vines. 9 months ageing in vats. Very round, very fruity, can be drunk chilled in summer.

The nose is expressive on notes of fruit and lots of spice; it reveals ripeness and is very fresh. On the palate, this wine is charming, with surprising fullness, smoothness and also a lot of depth.

This cuvée offers a very beautiful color of a dark red with purple reflections. The bouquet is generous, with aromas of red fruits, blackberries and blackcurrant is extended by spicy notes. The mouth is rich, fleshy, the tannins present but without any roughness are coated with a velvety substance which gives it a persistent and balanced finish.

The Sichel family are truly expert winemakers and this Margaux is no exception. 50% Merlot, 45% Cabernet Sauvignon and 5% Petit Verdot

The second wine of Grand Cru Classe Chateau Fonplegade from St-Emilion. In a very good vintage that doesn’t need long cellaring this is drinking well now. Fleur De Fonplegade is a blend of 95% Merlot with 5% Cabernet Franc from vines that average 30 years and 16 month spent aging in 1 year old oak.

A fresh cherry nose with a touch of exotics fruits and ending with subtle floral notes. The palate balances precise structure with powerful and vibrating energy, a beautiful touch of black fruits ending with a salty and chalky finish. 16 to 18 months in 50% new Franch oak.

A lovely freshness of red fruits and a finely integrated oak which brings even more complexity. 12 months in French oak barrels. 40% Merlot 60% Cabernet Sauvignon.