Austria

Symbolic of Austria's Wachau wine region. Pure and natural, wet stone with apricot, peach and citrus spice characters. Refined and fruit driven.

Zweigelt Reserve is made from 100% Blauer Zweigelt grapes cultivated in Sepp Moser's Hedwighof and Hollabern vineyards, which are situated among the gravelly soils of the warm southern Neusiedlersee village of Apetlon. Ripe cherry, herbal and subtle tobacco aromas. The palate has juicy plum and berry fruit, fresh and bright acidity, supple balancing tannins and a bitter cherry twist on the finish. Vegetarian, Vegan, Organic, Biodynamic.

Floral and spicy aromas with dried apricot and honeyed peach characters. The palate is ripe and textural with more white spice, stone fruit and beautifully balanced citrus acidity.

Fine aromas of white pepper and cardamom, with fruit flavours reminiscent of green apple. Well balanced with pleasant lingering minerality.

A delicious, fruity, sappy cherry fruit organic wine from a super producer. Wonderful bramble fruit on the nose and palate.

Pale lemon in colour, this dry Riesling is intense and concentratedon the nose, but also fresh, pure and citrusy. The palate is textured,complex and vibrant with notes of ripe stone fruits balanced by arefreshing acidity

Moser is a famous name in Austrian wine and this 100% Gruner Veltliner from Rohrendorf is delicious. Ripe, white fruits on the nose with a clean palate of citrus and acidity.

Aromatic nose with notes of white spice. The palate has stone fruit, green apple and lightly exotic characters, fresh and appealing.