Trinity Hill Chardonnay

Region

Hawkes Bay, New Zealand

Vintage:

2022

Producer:

Trinity Hill

Grapes:

Chardonnay

Wine Description:

On the nose, this wine shows typical fresh aromatics of citrus, grapefruit and ripe stone fruits. These aromas are complemented on the palate by roasted hazelnuts and almonds, hints of gunflint and a creamy richness on the finish.

Producer Description

Based in the Gimblett Gravels, Trinity Hill is synonymous with quality and consistency, making wines that are emblematic of Hawkes Bay. Winemaker Warren Gibson has worked at Trinity Hill since 1997. In addition to his winemaking expertise, Warren also manages Trinity Hill’s 80 hectares of vineyards across Hawkes Bay and the Gimblett Gravels. His encyclopaedic knowledge of the region and its vineyards is reflected in the quality of the wines. Warren and his team show the best of what Hawkes Bay and the Gimblett Gravels can produce. These wines are defined by elegance, balance, drinkability, and flavour precision, making them a joy to drink.

Originally founded in 1993 by winemaker John Hancock and restaurateurs Robert and Robyn Wilson (owners of The Bleeding Heart Group in London), Trinity Hill was sold in 2021 to a group of New Zealand private investors passionate about the wine industry, including Director, Mitch Plaw and his business partners, Craig Turner, Mark Sandelin and Michael Nock. Together, they have continued to ensure Trinity Hills' legacy for quality and award-winning, site-specific winemaking.