Casa Silva Romano
Romano, also called César Noir, is a variety that was introduced in France by the Roman Legions that arrived in Burgundy and that have been present in our original vineyards in the Colchagua Valley since 1912, introduced by the first generation of the family, which arrived in Chile from Bordeaux, France. It is a lush and pleasing wine with good body and colour, aromas of tea, almonds and red fruits. The palate delivers a pleasing sensation of acidity and natural sweetness.
It is from these vineyards that the grapes for this intriguing and initially unforthcoming wine are sourced. But, behind the tannin and acidity, is an intense, silky treat with notes of fig, leather and rich ripe fruit.