Chile

Deliciously grassy, exotically fragrant yet coolingly dry.

Clean, clear, light greenish-yellow in colour, with a nose that presents the variety’s very characteristic aromas such as delicate fruity notes of lime, grapefruit, pineapple, and peach. The fruit and herbal notes reappear on the crisp, vibrant palate. Moderate persistent, fresh, and pleasing on the finish, this is wine that is easy to drink for many occasions.

A clear, bright pale yellow in colour, with refreshing citrus aromas of grapefruit and lime that intermingle with subtle tropical fruit aromas, especially pineapple, and a touch of herbs. On the palate, it is a balanced, fresh and fruity wine, with velvety texture and a persistent, enjoyable finish.

Pale with youthful green tints and fresh citric and floral aromas. Beautifully balanced with bright acidity and delicate body. An impressive wine to show off white fish or seafood. Serve between 10º and 12º C.

Bright golden with aromas of tropical fruits, followed by a medium body and long lasting floral notes.

The multi award-winning Casa Silva are regarded as one of the best producers in Chile. This blend of Chardonnay and Semillon is delicious, with crisp, green apple fruit and a light and creamy finish.

Delicate yellow colour. The nose displays the floral notes and touches of honey typical of this variety. Intense and luscious on the palate, with great balance that provides a fresh, intense mouthfeel.

Aromas of yellow lemon, pineapple, green apple and lemon blossom. It is a fresh, light and mineral wine, with citrus flavors and hints of vegetables. 100% stainless steel. 3 Months Lees Work.

Fresh lime notes combining with a steely minerality and gentle honeysuckle flora. The palate is mid-weight and off-dry with persistent flavours of lime, there is a natural salinity which gives contrast yet lovely balance. It finishes clean with a lingering flinty character.

This Viognier presents rich aromas of citrus, orange peel and dried apricot, fresh pears and white peaches, plus hints of candied fruit. Delivers on the palate as well as the nose, with floral, honeyed and citrus flavours combining with chalky minerality so typical of Limari.