Moko Black Pinot Noir

Region

Marlborough, New Zealand

Vintage:

2018

Producer:

Boutinot

Grapes:

Pinot Noir

Wine Description:

Classic cranberry and red current aromas giving us a wine with enough bite and texture to be foody but with enough generosity of fruit to be a delicious glass on its own. A touch of oak in the wine making lends a little soothing creaminess to the whole. Pretty, poised and textural.

Tasting Note:

We exploit this coastal fruit by capturing a breezy finesse over the classic cranberry and red current aromas giving us a wine with enough bite and texture to be foody but with enough generosity of fruit to be a delicious glass on its own. A lick of oak in the wine making lends a little soothing creaminess to the whole. Pretty, poised and textural.

Vegetarian, Vegan

Food Suggestion:

Made to go with delicate, rich and aromatic food such as duck dim sums, tempura fried vegetables and oriental salads.

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Press Reviews:

2014 Vintage Catavinum 2016 
 Silver

Producer Description

Boutinot started life in Greater Manchester in 1972 when Paul Boutinot began to collect wines from France and bring them back to Manchester to sell at his parents restaurant. Paul's reputation quickly begin to grow and it wasn't long before other restaurants were asking for him to sell them wine and the company was started in 1980 as a wine supplier.

Boutinot have furthered their reputation for great value wines by starting to produce wines themselves. They have partnered with Italian producer Adria Vini, have their own vineyard holdings and winery in France and vineyards in South Africa, and now a large percentage of Boutinot's portfolio is their own production.

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