Vondeling Cabernet Sauvignon

Region

Voor-Paardeberg, South Africa

Vintage:

2019

Producer:

Vondeling

Grapes:

Cabernet Sauvignon

Wine Description:

The wine displays a dark ruby red colour. It has a broad, succulent and silky palate with plenty of red fruit, smoky cigar box, roasted almonds and maraschino cherries. Fine, textured tannins on the finish.

Tasting Note:

The wine displays a dark ruby red colour. Shows a beautiful aroma of white musk, cinnamon, red cherries, cigar box and sultry vanilla. It has a broad, succulent and silky palate with plenty of red fruit, smoky cigar box, roasted almonds and maraschino cherries. Fine, textured tannins on the finish.

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Food Suggestion:

Wine can be paired with hearty, slow cooked red meat dishes or a simple sirloin or fillet with a green peppercorn or truffle and mushroom sauce.

Press Reviews:

2018 Vitis Vinifera Gold Award

Producer Description

Vondeling, meaning ‘foundling’, lies on the slopes of the unspoilt and undiscovered Paardeberg mountain, approximately 45 minutes’ drive from Cape Town. It was granted to Swedish immigrant Oloff Bergh in 1704, and a three-centuries-old winemaking tradition began. Today, an environmentally sensitive approach to farming and minimal intervention during the winemaking process ensure wine with a distinct fingerprint of origin. Vondeling’s flagship wines, Vondeling Babiana and Vondeling Monsonia, are named after rare species of fynbos that are endemic to the Paardeberg mountain, the home of Vondeling Wines.