Chile

Displaying 1-10 of 35 results.
  • Novas Gran Reserva Riesling is a mid-weight, medium dry wine with persistent flavours of lime, fresh and clean finish and a gentle honeysuckle flora taste. Organic certified and suitable for vegans.
  • Wine
    A delicious blend of Chardonnay, Roussanne, Viognier and Marsanne from the La Vinilla estate in the cool climate coastal region. Rich and tropical peach and apricot fruit on the nose with a complex palate of peach, blossom and grapefruit.
  • Wine
    A delicate and elegant unoaked Pinot Noir showing ripe fruit flavours of plums and wild strawberries, balanced with subtle smoky notes and a deliciously lingering finish. Suitable for vegans.
  • Wine
    The product of an excellent relationship of producer and importer. Ripe, soft, juicy, red fruit with soft tannin and acidity.
  • Tierra Antica Chardonnay is unoaked, bright, and aromatic, with an a touch of melon and white peach. Notes of red apple on its long finish, luscious tropical notes.
  • Wine
    This Sauvignon Blanc sourced from the Central Valley is outstanding value. Full of crisp, ripe, tropical fruit on the nose and palate with surprising depth.
  • Wine
    This is a great value Chardonnay full of delicious, light, peachy, fruit and balanced acidity.
  • An immediately appealing nose is deep and cedary and offers plentiful blackberry, tobacco, vanilla and mocha aromas. While this is a touch choppy and tannic in feel, it's also far from dull. Chocolaty oak forms the top and bottom layers of the flavor profile, with blackberry and spiced plum in the middle. A toasty finish with smoky oak
  • Gran Reserva Carmenere is aged in oak barrels for 12 months, it is a deep red colour with the flavours of fresh fruit and a mild spiced. It is smooth on the palate with a great texture and sweet tannins.
  • Wine
    Romano, also called C├ęsar Noir, is a variety that was introduced in France by the Roman Legions that arrived in Burgundy and that have been present in our original vineyards in the Colchagua Valley since 1912, introduced by the first generation of the family, which arrived in Chile from Bordeaux, France. It is a lush and pleasing wine with good body and colour, aromas of tea, almonds and red fruits. The palate delivers a pleasing sensation of acidity and natural sweetness.