Germany

Displaying 1-6 of 6 results.
  • Wine
    The Grunhauser estate is one of the oldest in Germany and are described as miracles of delicacy, subtlety and longevity. This Auslese will be magnificent in time. elicious peach tones pair to wonderful fleur de sel and lemon juice in the bouquet. Superintense chalkstone and granite and slate and lots of other stones in the nose. Supercreamy. Intense juicy acidity with lemony notes and peach at the palate. Delicious sea salt and herbal notes. Lovely body with lots of power and persistance.
  • Wine
    The grapes are fermented in 100 litre oak Fuder and stainless steel - both parts blended later to add complexity. The wine rests on its fine lees before bottling.Fragrant aromas of ripe apricots and red apples. Delicious citrus characters are balanced by refreshing minerality.
  • Wine
    The estate of JJ Prum is a most famous one, known for delicate long lived wines. From the excellent 2012 vintage, this Graacher Himmelreich will mature beautifully.
  • Wine
    The 2007 Spatlese are described by Hugh Johnson as magnificent and this is. A sumptious nose of spicy, citrus and yeast fruit with a racy palate of citrus and honeyed notes.
  • Wine
    A steady gold colour with varietal aromas of citrus, pineapple and mineral notes. Zippy acidity, the finish exhibits salty notes and is very aromatic.
  • Wine
    This late harvest Riesling from the Sonnenuhr Vineyard in Wehlen is delicious with bottle age.The fruit and acidity are combining to excellent effect. A truly wonderful wine.