Chile

Quite possible one of the best value Chardonnays we've tasted. Made by Casa Silva, Chile's most awarded winery, the Cool Coast Chardonnay originally not available in the UK but shipped over here for us.

Casa Silva produces stunning wines at all levels, especially in the cool coastal region of Paradones. Sauvignon Gris is a rare grape variety originally grown in Bordeaux which has found it's full potential in Chile.

Produced from the Angostura Estate, a top quality Chardonnay with ripe fruit and acidity.

From the Los Lingues Estate in the far north eastern corner of Colchagua. A voluptuous Cabernet Sauvignon dripping with soft Cassis fruit.

A single vineyard wine from the cool Paradones estate, simply a superb Chilean Pinot Noir.

From one of Chile’s most southerly fine wine vineyards, this cultured, succulent Riesling stops you in your tracks. Vibrant and invigorating, with green apple and toasty aromatics leading into a dry, tense yet well rounded flavour profile.

Was £22.50 Now £19.09

 

The top wine from Casa Silva, a blend of Carmenere, Cabernet Sauvignon, Petit Verdot and Shiraz. Many layers of Cassis, Cocoa and chocolate fruit. Top Drop!

Elegant and expressive on the nose with fruity notes of lime, pear, green pepper, interspersed with the feeling of intense freshness from Lake Ranco and the Andes. On the palate, rich and elegant with a lingering acidity, mineral notes and a pleasing fruitiness that completely coats the mouth.

Complex and evolved on the nose (which comes from the long autolysis of its yeasts) with nutty and toasted bread aromas. Fresh, full bodied, elegant and balanced on the palate, characterised by citrus, honeyed and mineral flavors, with appealing acidity and long, evolving finish.

An immediately appealing nose is deep and cedary and offers plentiful blackberry, tobacco, vanilla and mocha aromas. While this is a touch choppy and tannic in feel, it's also far from dull. Chocolaty oak forms the top and bottom layers of the flavor profile, with blackberry and spiced plum in the middle. A toasty finish with smoky oak