Monteagrelo Cabernet Franc
From grapes grown at an altitude of over 3000ft with 12 months spent in oak. Stalky red berry, cherry and blackcurrant fruit with subtle oak.
The nose on this wine is like stepping out from Walter's old Mercedes into this high mountain vineyard - full of dusty mountain air purity and speaks volumes about Uco Valley. The leafy graphite nose follows through on to the palate with a firm, posh, proper, pencilly, fruit of cassis, crushed rocks and sour cherry. A stunning wine, intense, concentrated and fine with great varietal typicity.
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Serve with a juicy steak and chips, or delicious with a mutton curry.