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The Silver Myn Sauvignon Blanc is a deliciously drinkable wine with crisp, ripe, mineral flavours balanced by clean acidity.

A great alternative to Prosecco, from Veneto made in the Charmat method of tank fermentaion from the grape variety Durello. Citrus and gently floral aromas lead to a very fresh and zippy palate with crisp green apple and lightly honeyed characters. A refreshing and approachable style of fizz - yet with texture and depth underlying the bright fruit.

Floral, citrus and gentle tropical aromas lead on to a palate with sherbet lemon acidity, a touch of mango and a bright mineral finish.

A Viognier of intense power, character and zest; soft apricots, honeydew melon with notes of camomile tea are followed by a rich palate and a nostalgic boiled sweet finish.

Cream and honey on the nose. Great balance here: there is an underlying acidity that ensures longevity and elegance whilst intense, opulent stone fruit flavours fill the mouth without being clumsy or heavy.