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The wine is matured for 18 months in 300L French oak barrels, allowing the fruit and tannin components to harmonise. With one third new oak, the wood supports and elevates the wine’s ample complexity and bold structure without overshadowing its natural expression.

An elegant fruit profile of cheeky cherries, subtle raspberry and spicy black pepper. All this is nicely supported by refined tannins and a soft finish.

Classic varietal notes of cedar and tomato leaf, aromas of blackcurrant and menthol. A palate of cassis and liquorice is followed by mouth filling tannins, providing great length whilst carrying the blue fruits and subtle cigar box notes.

From the historic Klein Constantia Estate. An aromatic, sweet Cassis nose followed by a Cassis and Cocoa palate with elegance and finesse