Bottles

A great sparkling wine from Lyme Bay made from 100% Seyval Blanc using the traditional Champagne method production.

Devon produces top quality, traditional method sparkling Rose due to the quality of the Pinot Noir grown here, Lyme Bay Winery is at the top of their game with this one. A classy rosé boasting a bright, fruit-driven palate with a richness of honey and hints of brioche and almond.

Sourced from fruit in the warm central district of Lodi, this is a full and fun Zinfandel which is dominated by ripe damson and plum fruit.

A thoroughly enjoyable blend of Shiraz, Grenahce and Mourvedre with a dense, strawberry nose and a fresh, spicy palate of cherry fruit. Very polished.

Pale yellow in colour with a concentrated but fresh perfume of white flowers, peaches, spice and candied fruits. `I Frati` Lugana 2020 has an excellent depth and balance, and a crisp, saline finish.

The Pinot Nero shows just what can be achieved with the cool nights (thanks to altitude) here. The wine has good colour and an appealing cherry perfume, decent depth on the palate and good length. It puts many a Bourgogne Pinot Noir to shame.

This Prosecco is a light straw yellow with fine bubbles. A pleasant bouquet with notes of pear and white flowers that follow onto a palate which is bright and clean with a refreshing finish.

This Prosecco Rosé is a beautiful peach pink, with a fine and persistent perlage. On the nose, intense fruity aromas of peach, raspberry and ripe passion fruit. On the palate, it is full-bodied with a pleasant acidity and a fresh and harmonious flavour.

The indigenous Catarratto thrives in Sicily. This fruit comes from a steep hillside location in the Marsala area on the west coast of Sicily. Ca'Di Ponti is Adria Vini's Sicily offering.

Nero d'Avola is a speciality of Sicily and Ca'Di Ponti's grapes are sourced from it's heartland in Riesi, with no oak aging to highlight it's pure Nero fruit.