Spain

Delicately fruity and floral nose with ripe peach and lemon. Nutty stone fruit characters are matched by a textural palate and clean, fruity finish.

Stone fruit and limey citrus aromas; with nectarine, subtle pineapple characters and a creamy mouthfeel. Gentle and well integrated oak.

Intense aromas of stone fruit, tangerine oil and citrus. A rounded and complex palate, with peach and apricot fruit and notes of grass and fennel. Textural, though bright and pure with a long finish.

From the Binissalem DO in Mallorca, this is a blend of Prensal Blanc and Chardonnay. Peach and honey on the nose with a broad, buttery palate and excellent citrus finish.

A superb white from Galicia's smallest DO (Denominacion de Origen), Monterrei, located in North West Spain. Made using indigenous yeasts, without oak, and left to age on its lees, this is a wonderful fruit-driven expression of artisinally-crafted Godello/Treixadura.

Full flavours which combine tropical and zesty fruits of pineapples, melons, grapefruit, pears and citrus with a touch of minerality. It has a touch of glyceric fullness which gives it a lovely silky mouthfeel and great depth of flavour. It is structured and elegant at the same time with a long finish.

A superb value Albarino. A nose of citrus fruit and wild flowers with a weighty yet fresh palate of ripe fruit and acidity. Excellent value.

Situated in prestigious Condado de Tea, a single estate Pazo san Mauro produce excellent Albarino. A superb, fragrant, zesty nose and a palate of vibrant, spicy fruit.

Intense tropical fruit aromas with hints of pineapple, white flower and citrus. The palate has texture, minerality and balance with ripe stone fruit characters, a hint of orange blossom, crisp acidity and a lengthy finish.

The wines of Bodegas Tobelos are a fusion of tradition and modernity, guided to satisfy new tendencies and life styles.