Cave de l'Ormarine

Traditional method, 100% piquepoul blanc. Pale yellow with green highlights in colour , fine clean bubbles on the cordon. Fine and discreet on the nose, with fresh white fruit aromas then dried fruit appearing after aeration. A soft attack of the palate, refreshed by a delicious lovely pearly texture, slightly toasty hazelnut aromas followed by a delicate bitterness characteristic or Piquepoul.