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The Spice Tree

The Spice Tree

Wine Description:

Made exclusively from highland malts from the villages of Brora, Carron and Alness and aged in bespoke oak casks made from new French oak and used American oak. The Spice Tree is a rich and full flavoured whisky with a distinct character of aromatic, sweet spices and toasted oak.

Tasting Note:

Fragrant and aromatic with notes of dried herbs, spices, oak and vanilla. Has a bourbon note to it and a peppery tang. On the Palate Gingernut biscuits, toffee spices, herbal, vanilla, very rich and peppery. Spicy finish big and rich. 

 

Press Reviews:

Blended Malts - 2016
International Spirits Challenge
Trophy

Best Blended Malt Scotch - 2015
San Francisco World Spirits Competition
Winner Winner

Liquid Gold Award - 2014
Jim Murray's Whisky Bible
GoldGold