Cave de l'Ormarine
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Traditional method, 100% piquepoul blanc. Pale yellow with green highlights in colour , fine clean bubbles on the cordon. Fine and discreet on the nose, with fresh white fruit aromas then dried fruit appearing after aeration. A soft attack of the palate, refreshed by a delicious lovely pearly texture, slightly toasty hazelnut aromas followed by a delicate bitterness characteristic or Piquepoul.